Phyllis' Steak Marinade
  • Wine or balsamic vinegar
  • Worcestershire sauce
  • Soy sauce
  • Lawry’s Seasoned Salt
  • Lawry’s Seasoned Pepper
  • Garlic Powder
  1. Sprinkle the liquids one at a time on your steak in the order listed and rub into your steak. It should cover the steak generously.
  2. Next, apply seasoned salt, seasoned pepper, and garlic powder. Flip the steak over and repeat.
  3. You can marinate for any time but usually, I don’t exceed one hour.
  4. Grill and enjoy!
Recipe by The Ribbon in My Journal - Phyllis Hoffman DePiano at