Pumpkin Crumble Pie from Southern Cast-Iron by Hoffman Media

The Resurging Popularity of Cast-Iron Cookware

Phyllis Lifestyle 15 Comments

There is an exciting craze sweeping the South—a resurgence of the love of cast-iron cookware. Our moms cooked in cast iron; it was and is a staple in their kitchens. Young people today are falling in love with cast iron, and those of us more “mature” people are getting ours out of storage. My skillet has many years of cooking …

Skillet Desserts

Skillet Desserts: Southern-Style Treats from Taste of the South

Phyllis Blog Spotlight 12 Comments

Growing up, when Mom would pull out the iron skillet, we all knew there was a treat in the making! She had two sizes of skillets, a small one for the cornbread and the large one for everything else. When she put the large skillet on the cabinet, we all secretly hoped she was going to make Pineapple Upside Down …